adicto de alimento\*/ Soul Food to Mind

French Beans with Crunchy Shrimps

Dried shrimps, the more the merrier!!

My favourite dried preserved food. I often utilised in soups, veg or fry it with rice.

INGREDIENTS:
1 pkt of french beans (sliced slant)
2 tablespoon of dried shrimps (*DO NOT SOAK)
1 tablespoon of garlic (chopped)
½ teaspoon of oyster sauce
Black pepper
Oil

DIRECTIONS:
- Heat the pan and add in the dried shrimp
- Keep frying for 5 mins until it turns light brown.
- Scoop up the shrimps and leave it on a plate.
- Sautee the garlic in medium fire.
- Add in the french beans and switch off the fire after 3 mins in order retain the crunchiness of the veg.
- Place the crunchy shrimps on top of the veg.

Labels: others

posted by My whinin'z @ 11:33 AM