adicto de alimento\*/ Soul Food to Mind

Easy Cereal Prawn

The keyword to the success of this dish is Crunchy & Crispy.

Make sure the prawn is crispyfried till you can eat the whole prawn without peeling the skin.

INGREDIENTS:
300 gms of grey prawns (with shells and deviened)
1 tablespoon of butter
Half cup of curry leaves
1 pkt of instant cereal prawn mix
5 tablespoons of corn flour
2 tablespoons of pepper
oil
*Optional - chilli padi (chopped)


DIRECTIONS:
- Clean & remove the head of the prawn, you may keep it intact if you want.
- Marinate the prawns with cornflour and pepper.
- Deep fry the prawns in high fire. Drain and leave aside.
- Add the butter in a clean pan and throw in the curry leaves till they are crispy.
- Once the curry leaves curl up and turns darker, add in the cooked prawns (and chilli padi - optional*)
- Stir for 1 minute and add in the instant mix.
- Switch off the fire immediately.

Labels: seafood

posted by My whinin'z @ 10:11 AM