Cereal Butter Prawn
Spicy and crunchy bits ... simply superlicious !!
*Recipe courtesy of ABBY
INGREDIENTS:
(3-4 servings)
20 Grey / Tiger Prawns (estimate)
1 tablespoon of Margarine
2 cloves of Garlic (finely chopped)
Curry Leaves
Chili Padi
1 tablespoon of sugar (can also use brown sugar)
Cereal (Nestle Original Nestum)
DIRECTIONS:
- Marinate prawns with tumeric powder n salt
- Heat wok with margarine. Stir fry the prawns till crispy and set aside.
- Heat another spoon of margarine and sautee the chopped garlic.
- Throw in curry leaves and chili padi. Fry till fragrance.
- Add in cereal (up to u how much u wanna pour in) and sugar. Stir evenly. Off the flame.
- Last, add in prawns. Stir evenly.
Labels: seafood
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