Tuesday, September 05, 2006

Chicken Baked Rice (Asian style)

Definitely will make you eat more...very appetising and filling!



INGREDIENTS:


(2 servings)


1 medium size potato (sliced)


1/2 piece of Chicken breast (sliced)


2 hotdog (sliced)


1.5 cups of cooked rice


1/4 cup of frozen vegetables


Prego cheese & herb sauce


Mozzarella cheese


Cheddar cheese - optional


Salt


Pepper





DIRECTIONS:
- Marinate the chicken with salt and pepper
- Cook the potato, chicken, hotdogs, frozen vegetables SEPARATELY
- After cooking the sliced chicken, put in 4 tablespoon of Prego Cheese & Herb sauce.

- Switch off the fire once sauce thicken
- Place the rice on a casserole plate
- Follow by the frozen vegetables
- Add in hotdogs

- Put in the sliced chicken and sauce
- Add the sliced potatoes
- Place some cheddar cheese and sprinkle the top with mozzarella cheese

- Put the tray in the oven for 10 minutes before serving

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